"We won’t produce anything we won’t eat ourselves."

Message from the President

I was born and raised in this business. My entire life has been dedicated to buying and processing the best quality, most delicious seafood available on the market today. From the time the traps are put in the water to the time the plate is put in the dishwasher after a fine meal featuring Captain Dan’s Seafood products, we stand behind what we process and sell.

As the third generation of my family in the fishing and seafood processing business, I’m immensely proud of the fact that Captain Dan’s Seafood is family-owned. Our company is built on a strong tradition of quality, environmental sustainability and customer service.

I’m not a desk person. I’m out there working hands-on every day to make sure our customers are happy – to make sure our quality is top-notch – and to make sure our family tradition is honoured. Since I own the company, let’s just say that I’m not allowed to quit my job, so I’d better make sure everything we do is based on excellence. It makes life – and business – a lot easier that way.

Without quality, there’s not much else, is there? That’s the mission of Captain Dan’s Seafood. That’s why we’re here – and that’s our promise to you.

From humble beginnings in 1994, today we have a solid and diversified product line and do business all over the world with $60 million per year in sales. We have a strong, reliable management team and employees and are partnered with the best fishers and harvesters in the business – professionals whose standards of excellence and commitment to environmental sustainability are as high as our own.

We’d love the opportunity of talking about doing business with you. Please don’t hesitate to contact us if we can be of service.

Normand LeBlanc